ALMONDS
Why do we need them:
Almonds are among the largest sources of vitamin E – it is a powerful antioxidant that helps prevent the destruction of free radicals after a tough workout. Thanks to almonds your muscles can quickly recover after a workout and start to develop.
Several studies have shown that people who regularly eat almonds have 67% lower risk of getting Alzheimer’s disease.
BEANS
Why do we need them:
All varieties of beans are low in fat and contain protein, fiber and iron – a critical food for building muscle and weight loss. If you can replace a high-meat dinner with rich bean dinner several times a week, you will get rid of a lot of fat in your diet and replace it with high fiber.
Studies in Australia, Indonesia and Sweden, experimenting with the diets of 400 elderly men and women showed that those who ate more green vegetables and beans had fewer wrinkles.
SPINACH AND OTHER GREEN VEGETABLES
Why do you need them:
These foods are high in vitamins A, C, K; beta-carotene, minerals – calcium and magnesium, fiber, and antioxidants. Fiber satiates you without the need to swallow too many calories.
A portion of spinach supplies you with almost the entire daily dose of vitamin A and half a daily dose of vitamin C.
MILK
Why do we need it:
Milk helps the healing of bone, but also helps you shed weight. Low-fat milk, cheese and other dairy products can play a key role in your diet .Milk is your major source of calcium. Liquids occupy a lot of space in our stomach and so the brain receives signals that you’re satiated.
Regular consumption of dairy products reduces the risk of heart disease.
EGGS
Why do we need them:
Protein contained in eggs has the highest “biological value of protein of all other types of food”. In other words, the protein in eggs is more effective in building muscle than protein from other sources, even milk and beef. Eggs also contain vitamin B12, which is required for metabolism. For a long time, eggs were regarded as harmful, because only 2 eggs contain more cholesterol than your recommended daily dose. However, more and more studies have shown that eating 1 or 2 eggs a day does not raise cholesterol levels.
Eggs contain riboflavin, vitamins B6, B12, D, E; iron, phosphorus, zinc.
Turkey
Why do we need it:
Classical food for muscles, proteins are the solid core of every diet plan. Turkey breasts are one of the best nonfat meat. It contains 1/3 of the recommended daily dose of vitamin B6 and niacin. If you prefer dark meat, it is rich in zinc and iron.
Studies on the diets of two African tribes found that the tribe, which ate fish often had nearly 5 times lower levels of leptin than the tribe, which ate primarily vegetables. Lower levels of leptin are associated with faster metabolism and the burning of fat.
Peanut butter
Why do we need it:
Yes, peanut butter has its disadvantages: it is dense and is not convenient to order at 4-star restaurants. But it is filled with fats so beneficial for the heart that the body increases production of testosterone, which helps muscles grow and the fat to melt.
Warning:many “classical” brands of peanut butter have added sugar and fat. Look in stores for all-natural peanut butter with only one ingredient: peanuts.
Wholegrain bread and oatmeal
Why do we need them:
Your body needs carbohydrates. The key is to eat those carbohydrates that are less processed – so you will have more carbohydrates with their useful ingredients for the heart.
Raspberries, strawberries, blueberries
Why do we need them:
All are potent antioxidants and help your body to fight with heart problems and cancer, help eyesight, balance, coordination and short-term memory. One cup of raspberries contains 6 grams of fiber and more than half the recommended daily dose of vitamin C.
Blueberries also contain fiber, and oatmeal, and they provide longer satiation Blueberries beat 39 other fruits and vegetables in the ranking for the most powerful antioxidant.